Cooking Education & Reference
epub |eng | 2017-09-12 | Author:Emma Stokes
KENTUCKY MINT JULEP The “official” cocktail of Derby Day in Kentucky, the Mint Julep has become an iconic drink due to the sheer number of them served on that day ...
( Category:
Cooking Education & Reference
September 12,2017 )
epub, mobi, pdf |eng | 2010-12-18 | Author:Julie Powell [Powell, Julie]
Also, it tasted slightly of hoof. Chris was the first to protest this post concerning my very first aspic. “Can’t you just SKIP the aspics?!!! I don’t know if I ...
( Category:
Memoirs
September 11,2017 )
epub, pdf |eng | 1970-01-02 | Author:Jean Anthelme Brillat-savarin & M. F. K. Fisher [Brillat-savarin, Jean Anthelme & Fisher, M. F. K.]
1. The Professor is said, by at least one of the men who wrote introductions to him (Charles Monselet), to have had a little dog as his constant companion in ...
( Category:
Cooking Education & Reference
September 11,2017 )
mobi |eng | 1970-01-02 | Author:Jean Anthelme Brillat-savarin;M. F. K. Fisher
THE TRANSLATOR’S GLOSSES 1. The Professor is said, by at least one of the men who wrote introductions to him (Charles Monselet), to have had a little dog as his ...
( Category:
Cooking Education & Reference
September 11,2017 )
epub |eng | 2011-01-14 | Author:Michael Pollan [Pollan, Michael]
That day, my second on the farm, as Joel introduced me to each of his intricately layered enterprises, I began to understand just how radically different this sort of farming ...
( Category:
Nature & Ecology
September 11,2017 )
epub, pdf |eng | 2012-05-07 | Author:Adrienne Wilder [Wilder, Adrienne]
Secrets by Adrienne Wilder I started up the shower with one hand while my other arm was wrapped around Peter holding him up. Pete put his hand under the spray. ...
( Category:
Memoirs
September 11,2017 )
mobi |eng | 2014-03-18 | Author:Andrews, Colman [Andrews, Colman]
PORTS HAD ITS ORIGINS in another restaurant, the Studio Grill, three blocks west along Santa Monica Boulevard. The Grill was opened in 1970 by Jock and his friend Ardison Phillips, ...
( Category:
Cooking Education & Reference
September 10,2017 )
epub |eng | 2013-09-20 | Author:Matthew Evans
I have spent a bit of time playing around with butter. The end result of getting a lot of Jersey milk is that you get a lot of cream. And ...
( Category:
Agricultural Sciences
September 9,2017 )
epub |eng | 2009-07-16 | Author:Coe, Andrew [Coe, Andrew]
This one of the earliest accounts we have of the mixed stir-fry, one of the Pearl River Delta’s village specialties, that would have an outsized influence on the American perception ...
( Category:
Cooking Education & Reference
September 8,2017 )
epub, mobi |eng | 2012-06-26 | Author:Marcus Samuelsson [Samuelsson, Marcus]
IN BROAD DAYLIGHT, I could see that Georges Blanc owned the town of Vonnas. Almost literally. He had bought up much of the real estate on the town square and, ...
( Category:
Professionals & Academics
September 7,2017 )
epub |eng | 2011-08-09 | Author:James Peterson [Peterson, James]
Tuna Steaks with Saffron Aïoli Tuna Steaks with Saffron Aïoli The question of how much to cook the tuna resides in your own tastes and, of course, on how you ...
( Category:
Quick & Easy
September 7,2017 )
epub, pdf |eng | | Author:Ava Chin
I was just waking up from a nap on the sofa when I heard my mother say my name. She was staring at me from the kitchen table, along with ...
( Category:
Cooking Education & Reference
September 6,2017 )
mobi, epub |eng | 2011-01-28 | Author:Linda McCartney
Beefless Pie It may be called ‘beefless’, but it really does have all the flavour and texture of beef, particularly if you buy beef-flavoured TVP chunks (see page 12). Vegetable ...
( Category:
Vegetarian & Vegan
September 5,2017 )
azw3, epub |eng | 2015-01-22 | Author:Bond, Michael [Bond, Michael]
6 WEDNESDAY EVENING ‘Merde! Sacrebleu! Nom d’un nom!’ Monsieur Pamplemousse gazed in frustration at the unwrapped contents of a parcel which littered his bed. He was not in a good ...
( Category:
Mystery
September 5,2017 )
epub |eng | 2016-08-26 | Author:Sandor Ellix Katz
8: grain ferments (Porridges, Soft Drinks, Soups, Flatbreads, and Breads) The objective of grain fermentation is fundamentally different than with the fermentation of vegetables or milk, in which preservation is ...
( Category:
Canning & Preserving
September 5,2017 )
Categories
| Culinary Biographies | Essays |
| Food Industry | History |
| Reference |
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